Shares on Sale Now!

All farm shares are now available for purchase. We have several types of shares in order to accommodate anyone interested in purchasing fresh, local produce. Enjoy cooking with all different types of veggies and have a sense of adventure when it comes to your food? Try a Spring Share and Summer Share (see links below). If you don't think you'll be able to use all the produce that comes in a weekly share, or would like to pick and choose the produce you get, try a Market Share. And if you'd like to have the experience of working for your produce, we offer Working and Helping Shares for those willing to get their hands in the soil.

Spring Shares
Summer Shares
Market Shares
Working and Helping Shares

If you simply wish to purchase produce from the farm without a share, you are able to do so through our online sales or at farmers market during the market season.

Online Sales and Pre-Orders
Farmers Market

Stay warm, and remember that fresh produce from the farm is only a few weeks away. Our online sales begin in the third week of January, so be sure you're on our email list to stay up to date with produce availability.

Share Information Updates

We are currently updating share information for 2014. If you have any questions about shares that are not answered on the website, please feel free to contact us. Thanks!

Stone Coop Farm Harvest Dinner

Please join us on November 9th for the first ever Stone Coop Farm Harvest Dinner. 

Farm to table dinners are an excellent way to really see where your food is coming from, and this dinner will begin with a tour of the farm at 4:30 PM. Dinner will begin in our new barn at 5:30 PM. 

Although the menu is subject to change depending on the produce available to us the first week of November, this is what we're planning so far. Please let us know if you have any special food needs, allergies, or diets. We will do our best to accommodate you. We will have water, tea, and coffee available with dinner.

November 9th Harvest Dinner (subject to change)

To Begin:  Crudites and Homemade Bread with Arugula Pesto, Red Pepper Hummus, and Apple Butter

Second:  Roasted Butternut Squash Soup with Pepitas and Sage

Third:  Winter Green Salad,  Roasted Pumpkin, Toasted Walnuts, Raspberry Vinegar

Main:  Sweet Potato Shepherd’s Pie, Roasted Vegetables

To Finish:  Apple and Pumpkin Upside Down Cake, Whipped Cream

You can sign up for the dinner via email or at the Saturday Brighton Farmer's Market or the Wednesday night market at Stone Coop Farm. The cost for this wonderful feast is $65 per seat. Included in this cost is a membership to Stone Coop Farm's Supper Club.  Please pay in advance to secure your spot. We will accept cash, check, or credit card. If you are a Market Share Member, you can also use your remaining balance to pay for the dinner.

We look forward to sharing this wonderful evening with you.